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Pork Chops with Sweet Potato & Black Bean Rice

Pork Chops With Sweet Potato Black Bean Rice makes for a luscious combo you'll want more and more of. Simply season the chops with olive oil and spices and you'll be feasting on this sweet pork recipe in about an hour.
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  • 4 boneless center cut pork chops (about 1 lb.), trimmed of fat
  • 2 Tbsp. olive oil, divided
  • 1 large onion, chopped
  • 1 large sweet potato or yam, peeled and cubed
  • 3 1/2 cups water
  • 1 cup uncooked long grain rice
  • 1 tub Knorr® Homestyle Stock - Reduced Sodium Chicken
  • 1 can (19 oz.) black beans, rinsed and drained
  • 1/4 cup chopped fresh cilantro



Amount per serving


All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.