Knorr Shrimp Tacos with Mango Red Pepper Salsa

WHAT YOU'LL NEED

• MANGO RED PEPPER SALSA:
• 1 mango, diced
• 1 medium red bell pepper, diced
• 3 Tbsp. chopped fresh cilantro
• 2 Tbsp. lime juice
• SHRIMP TACOS:
• 2 lbs. peeled and deveined shrimp, (21 to 25 per lb. size)
• 1 Tbsp. Knorr® Shrimp Bouillon
• 1 Tbsp. vegetable oil
• 1 Tbsp. finely chopped fresh cilantro
• 2 cloves garlic, finely chopped
• 1 Tbsp. lime juice
• 16 corn tortillas