Halibut Veracruz

WHAT YOU'LL NEED

• 2 Tbsp. olive oil
• 2 medium orange bell pepper or red bell pepper, thinly sliced
• 1 large sweet onion, thinly sliced
• 2 cloves garlic, finely chopped
• 2 Tbsp. Knorr® Tomato Bouillon with Chicken flavor
• 1 cup water
• 1 bay leaf
• 1/2 cup pimiento-stuffed olives, halved
• 1/4 cup drained capers, coarsely chopped
• 1 Tbsp. fresh parsley leaves
• 6 halibut or cod or sea bass filets (about 2 lbs.)