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Curried Vegetable Couscous

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  • 3 cups water
  • 1 package Knorr® Vegetable recipe mix
  • 1/4 cup raisins or golden raisins or currants
  • 1/2 tsp. curry powder
  • 2 Tbsp. olive oil
  • 1 box (10 oz.) couscous
  • Slivered almonds (optional)

NUTRITIONAL INFORMATION

 

Amount per serving

Calories410
Calories from Fat80
Total Fat9g
Saturated Fat1g
Trans Fat0g
Cholesterol0mg
Sodium890mg
Total Carbs70g
Dietary Fiber5g
Sugars7g
Protein11g
Calcium6%
Iron8%
Vitamin C2%
Vitamin A0%

  • 1 Bring water and next 4 ingredients to a boil in a medium saucepan, stirring frequently. Reduce heat and simmer covered for 2 minutes. Stir in couscous then remove from heat and let stand covered for 5 minutes.
  • 2 Fluff couscous with fork before serving. Garnish with slivered almonds and chopped fresh parsley. Your taste buds will thank you for this!
See nutrition information for sodium content.