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Creamy Hot Chipotle Dip

  • Cooking Time

  • Prep time

  • Serves


Nutritional information


Amount per serving

  • 1 cup sour cream
  • 1 package (8 oz.) cream cheese, softened
  • 1 cup shredded Monterey Jack cheese
  • 2 Tbsp. chipotle peppers in adobo sauce
  • 2 tsp. Knorr® Chicken flavor Bouillon
  • 1/4 cup chopped fresh cilantro
  • 2 Tbsp. lime juice
  • 1 Preheat oven to 350º. Spray 2-quart baking dish with no-stick cooking spray; set aside.
  • 2 Combine sour cream, cream cheese, 1/2 cup monterey Jack cheese, chipotle peppers and Knorr® Chicken flavor Bouillon in prepared baking dish.
  • 3 Bake 20 minutes. Stir in cilantro and lime juice, then sprinkle with remaining 1/2 cup cheese. Baking until cheese is melted, about 2 minutes.

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