All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
Heat oil in 12-inch nonstick skillet over medium-high heat and cook onion, stirring occasionally, 2 minutes. Add rice and cook 3 minutes or until rice is golden. Stir in garlic and ginger and cook 30 seconds. Stir in water and Knorr® Beef flavor Bouillon and bring to a boil over high heat.
Reduce heat to low and simmer covered 15 minutes. Increase heat to medium-high, then stir in ham. Cook uncovered, stirring frequently, until rice starts to toast again, about 7 minutes. Stir in peas. Make a well in center of pan and add eggs. Cover and cook on medium-low heat 2 minutes or until eggs are starting to set. Remove cover and scramble eggs. Remove from heat, then stir eggs into rice. Stir in green onions and sprinkle with cheese.
Fettuccine with Ham & Asparagus
Fettuccine With Ham Asparagus says it all except for just how delicious it is. This pasta pork recipe is as rich as it is creamy and can be ready for your family to enjoy in just 25 mins.
Guava Glazed Pork Roast
Guava. Succulent pork. Yummy. Our Guava Glazed Pork Roast pork recipe is glazed to perfection with guava jelly for a subtly sweet finish.
Sausage & Cheddar Pasta Skillet
Dig into our Sausage & Cheddar Pasta Skillet and you won't be disappointed. This pork recipe has a cheesy blend of mushrooms, green bell peppers, tomatoes, onions and of course, sweet Italian sausage.