All recipes have been analyzed for their nutrient content by Registered Dietitians using Genesis® R&D Food Development and Labeling Software.
Let's Get Cooking
SEASON pork, if desired, with salt and pepper. Heat 1 Tbsp. oil in large nonstick skillet over medium-high heat and cook pork and onions, stirring frequently, until pork is done, about 4 minutes. Remove and set aside.
HEAT remaining 1/2 Tbsp. oil in same skillet over medium-high heat and cook plantains and ham, stirring occasionally, until browned, about 5 minutes. Add garlic and cook, stirring, until fragrant, about 30 seconds. Stir in kale, water and Knorr® Rice Sides™ - Chicken flavor and bring to a boil over medium-high heat.
REDUCE heat and cook, covered, 7 minutes or until rice is tender. Stir in pork and onions; cover and let stand 2 minutes.
Caribbean-Style Fried Rice
Imagine if there were a fried rice with a Caribbean twist. There is. Our Caribbean Fried Rice is a pork recipe packed with ingredients like ham, onion, egg, garlic and cheese that give you the best of Caribbean and Asian flavors.
Glazed Pork Chops with Noodles Alfredo
This easy Asian-Italian inspired meal is one that's sure to impress friends and family. Glazed Pork Chops With Noodles Alfredo creates a fusion of flavors that makes for an intriguing pork recipe.