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Avocado and Mango Salad

  • Cooking Time

    mins
  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

  • 2 Tbsp. lime juice
  • 2 tsp. Knorr® Chicken flavor Bouillon
  • 1/4 cup olive oil
  • 3 large firm-ripe avocados, cut into 3/4-inch chunks
  • 2 mangoes, cut into large cubes
  • 1 medium red bell pepper, cut into 3/4-inch cubes, (about 1 1/2 cups)
  • 1/2 cup coarsely chopped red onion, (about 1/2 small onion)
  • 2 Tbsp. finely chopped fresh cilantro leaves
  • 1 Combine lime juice and Knorr® Chicken flavor Bouillon in small microwave-safe cup and microwave at HIGH 20 seconds or until very hot. Transfer to large bowl and gradually whisk in olive oil; set aside.
  • 2 Add avocados, mangoes, red pepper, onion and cilantro to bowl and gently toss to mix and coat.

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