Skip to:

Veggie Chili
Cook up Knorr's delicious Veggie Chili made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
-
18 mins
Cooking Time
-
Difficulty
-
10 mins
Prep Time
-
6 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 300.0 |
Calcium (g) | 6.0 % |
Carbohydrates (g) | 47.0 g |
Cholesterol (g) | 5.0 mg |
Fat (g) | 9.0 g |
Fiber (g) | 9.0 g |
Iron (g) | 15.0 % |
Monounsaturated Fat (g) | 5.0 g |
Potassium (g) | 658.0 mg |
Protein (g) | 10.0 g |
Saturated Fat (g) | 2.0 g |
Sodium (g) | 370.0 mg |
Sugars (g) | 11.0 g |
Trans Fat (g) | 0.0 g |
TIP: Also terrific with frozen ground beef alternative (12 oz. bag) in place of kidney beans
Related recipes
Want tailored recipes, tips
and tricks, and product news?
Tell us your cooking preferences and we'll do the rest.