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Stuffed Chicken Rollatini
Cook up Knorr's delicious Stuffed Chicken Rollatini made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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35 mins
Cooking Time
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20 mins
Prep Time
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6 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 360.0 |
| Calcium (g) | 6.0 % |
| Carbohydrates (g) | 33.0 g |
| Cholesterol (g) | 115.0 mg |
| Fat (g) | 9.0 g |
| Fiber (g) | 1.0 g |
| Iron (g) | 15.0 % |
| Protein (g) | 35.0 g |
| Saturated Fat (g) | 2.5 g |
| Sodium (g) | 770.0 mg |
| Sugars (g) | 2.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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Preheat oven to 375°. Grease 13 x 9-inch glass baking dish with no-stick cooking spray; set aside.
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Season chicken, if desired, with salt and ground black pepper. Spoon about 1/2 cup Knorr® Rice Sides™ - Cheddar Broccoli on each chicken breast. Roll up and secure with wooden toothpicks.
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Dip chicken in egg, then bread crumbs. In prepared baking dish, arrange chicken. Evenly drizzle melted margarine. Bake 35 minutes or until chicken is thoroughly cooked.
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What you’ll need
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Simple and Delicious Dinner Sides
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