Spanish Skillet Supper

Spanish Skillet Supper

Cook up Knorr's delicious Spanish Skillet Supper made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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  • 15 mins

    Cooking Time

  • 5 mins

    Prep Time

  • 4 People

    Serves

  • 1 lb. ground beef
  • 1 2/3 cups water
  • 1 can (8.75 oz.) whole kernel corn
  • 1 package Knorr® Spanish Rice Side
  • 3/4 cup shredded cheddar cheese (about 3 oz.)

  1. Brown ground beef in large nonstick skillet; drain. Add water; bring to a boil. Stir in corn and Knorr® Rice Sides™ - Spanish Rice; bring to a boil.

  2. Reduce heat and simmer uncovered, stirring occasionally, 10 minutes or until rice is tender.

  3. Stir in 1/2 cup cheese until melted; top with remaining 1/4 cup cheese.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Carbohydrates (g) 0.0 g
Cholesterol (g) 0.0 mg
Fat (g) 0.0 g
Fiber (g) 0.0 g
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugars (g) 0.0 g

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