Spanish Chicken & Rice

Spanish Chicken & Rice

Cook up Knorr's delicious Chicken & Rice made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
  • 30 mins

    Cooking Time

  • Difficulty

  • 5 mins

    Prep Time

  • 6 People

    Serves

  • 2 tsp. vegetable oil
  • 1 small onion, chopped
  • 2 cups water
  • 1 package Knorr® Fiesta Sides™ - Spanish Rice
  • 1 cup frozen peas and carrots
  • 2 cups shredded rotisserie chicken
  • 1/4 cup pimiento-stuffed olives (optional)

  1. Heat oil in large nonstick skillet over medium heat and cook onion, stirring occasionally, 4 minutes or until almost tender. Add water and Knorr® Fiesta Sides™ - Spanish Rice and bring to a boil over high heat. Reduce heat and simmer covered 5 minutes. Stir in green peas and carrots and continue cooking 2 minutes until rice is tender.

  2. Just before serving, stir in chicken and olives.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Calcium (g) 0.0 mg
Carbohydrates (g) 0.0 g
Cholesterol (g) 0.0 mg
Fat (g) 0.0 g
Fiber (g) 0.0 g
Iron (g) 0.0 mg
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugars (g) 0.0 g
Trans Fat (g) 0.0 g
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