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Rice with Chicken Mom's Way
Cook up Knorr's delicious Rice with Chicken Mom's Way made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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60 mins
Cooking Time
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15 mins
Prep Time
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6 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 320.0 |
| Calcium (g) | 6.0 % |
| Carbohydrates (g) | 35.0 g |
| Cholesterol (g) | 85.0 mg |
| Fat (g) | 11.0 g |
| Fiber (g) | 10.0 g |
| Iron (g) | 15.0 % |
| Protein (g) | 19.0 g |
| Saturated Fat (g) | 1.5 g |
| Sodium (g) | 1260.0 mg |
| Sugars (g) | 21.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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Heat 1 tablespoon oil 12-inch skillet over medium-high heat and cook chicken with 1 tablespoon Knorr® Chicken flavor Bouillon, turning once, 6 minutes. Remove chicken and set aside.
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Add remaining oil to same skillet and cook red peppers and onion over medium heat, stirring occasionally, 5 minutes or until crisp-tender. Add rice and garlic and cook, stirring frequently, 2 minutes or until rice is golden. Add water, chicken and remaining Bouillon and bring to a boil over high heat. Reduce heat to medium-low and simmer covered 20 minutes. Remove chicken and set aside. Cook rice an additional 10 minutes or until rice is tender.
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Meanwhile, shred chicken and discard bones. Stir chicken, peas, olives and ketchup into skillet. Cook covered 5 minutes or until liquid is absorbed. Garnish, if desired, with chopped fresh cilantro.
Hints & Tips
TIP: For a whole grain alternative, substitute brown rice for white rice and increase cook time to 20 minutes.
Cost per recipe*: $8.73.
Cost per serving*: $1.46.
*Based on average retail prices at national supermarkets.
Cost per recipe*: $8.73.
Cost per serving*: $1.46.
*Based on average retail prices at national supermarkets.
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