Pub-Style Corned Beef & Cabbage

Pub-Style Corned Beef & Cabbage

Enjoy this simple Irish classic in the comfort of your own home.
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  • 3 H

    Cooking Time

  • 10 mins

    Prep Time

  • 6 People

    Serves

  • 3 lbs. corned beef brisket
  • 2 1/2 cups water
  • 1 package Knorr® Leek Recipe Mix
  • 6 whole cloves
  • 2 bay leaves
  • 1 small head cabbage, chopped
  • 4 medium potatoes, cut into chunks
  • 3 cups sliced carrots

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 490.0
Calcium (g) 10.0 %
Carbohydrates (g) 34.0 g
Cholesterol (g) 125.0 mg
Fat (g) 23.0 g
Fiber (g) 6.0 g
Iron (g) 30.0 %
Protein (g) 36.0 g
Saturated Fat (g) 7.0 g
Sodium (g) 3900.0 mg
Sugars (g) 7.0 g
Trans Fat (g) 0.0 g
Recipe page

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