Knorr French Onion-Roasted Potatoes

Name: Knorr French Onion-Roasted Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1/4 cup olive oil; 1 package Knorr® French Onion recipe mix; 1/2 tsp. dried rosemary leaves, crumbled (optional); 4 medium all-purpose potatoes or red bliss potatoes, cut into large chunks (about 2 lbs.)

Cook up Knorr's delicious French Onion-Roasted Potatoes made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!

35 mins

Cooking Time
Difficulty
10 mins

Prep Time
8 People

Serves

1/4 cup olive oil
1 package Knorr® French Onion recipe mix
1/2 tsp. dried rosemary leaves, crumbled (optional)
4 medium all-purpose potatoes or red bliss potatoes, cut into large chunks (about 2 lbs.)

Preheat oven to 425°. Combine all ingredients in broiler pan without the rack or in 13 x 9-inch baking or roasting pan.
Bake uncovered, stirring occasionally, 35 minutes or until potatoes are tender and golden brown.

Amount per Serving

Nutritional values	Amount per Serving
Energy (g)	0.0
Carbohydrates (g)	0.0 g
Cholesterol (g)	0.0 mg
Fat (g)	0.0 g
Fiber (g)	0.0 g
Protein (g)	0.0 g
Saturated Fat (g)	0.0 g
Sodium (g)	0.0 mg
Sugars (g)	0.0 g