Grilled Peppers

Grilled Peppers

Cook up Knorr's delicious Grilled Peppers made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
  • 15 mins

    Cooking Time

  • Difficulty

  • 10 mins

    Prep Time

  • 6 People

    Serves

  • 1/4 cup oil
  • 2 Tbsp. red wine vinegar
  • 1 Tbsp. Knorr® Chicken flavor Bouillon
  • 4 large red bell peppers or yellow or orange bell peppers, (about 3 lbs.), quartered and cored
  • 6 large jalapeno peppers

  1. Whisk together oil, vinegar and Knorr® Chicken flavor Bouillon in large bowl.

  2. Add bell peppers and jalapeno peppers and toss to coat.

  3. Grill peppers, turning occasionally and basting with Bouillon mixture, until softened and lightly charred, about 15 minutes.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 160.0
Calcium (g) 2.0 %
Carbohydrates (g) 15.0 g
Cholesterol (g) 0.0 mg
Fat (g) 10.0 g
Fiber (g) 5.0 g
Iron (g) 6.0 %
Protein (g) 2.0 g
Saturated Fat (g) 1.5 g
Sodium (g) 450.0 mg
Sugars (g) 10.0 g
Trans Fat (g) 0.0 g

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