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Cod Veracruz
Cook up Knorr's delicious Cod Veracruz made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
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15 mins
Cooking Time
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Difficulty
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15 mins
Prep Time
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4 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 300.0 |
Calcium (g) | 36.0 mg |
Carbohydrates (g) | 32.0 g |
Cholesterol (g) | 50.0 mg |
Fat (g) | 7.0 g |
Fiber (g) | 3.0 g |
Iron (g) | 2.0 mg |
Potassium (g) | 758.0 mg |
Protein (g) | 24.0 g |
Saturated Fat (g) | 1.0 g |
Sodium (g) | 590.0 mg |
Sugars (g) | 3.0 g |
Trans Fat (g) | 0.0 g |
Tip: Try with other thick fish filets such as swordfish or halibut.
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