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Chicken Casserole
A fresh selection of veggies and spices blend in our Easy Chicken Casserole. It's a chicken recipe that will leave you full—and extremely satisfied.
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40 mins
Cooking Time
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20 mins
Prep Time
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4 People
Serves
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Energy (g) | 370.0 |
| Calcium (g) | 6.0 % |
| Carbohydrates (g) | 35.0 g |
| Cholesterol (g) | 110.0 mg |
| Fat (g) | 13.0 g |
| Fiber (g) | 2.0 g |
| Iron (g) | 15.0 % |
| Protein (g) | 27.0 g |
| Saturated Fat (g) | 2.5 g |
| Sodium (g) | 490.0 mg |
| Sugars (g) | 3.0 g |
| Trans Fat (g) | 0.0 g |
Let’s get cooking
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Preheat oven to 400°.
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Season chicken, if desired, with salt and pepper. Heat oil in deep, large skillet over medium- high heat and brown chicken. Add onion and garlic and cook, stirring occasionally, until onion is almost tender, about 4 minutes. Stir in carrots, zucchini and green onion and cook, stirring occasionally, an additional 5 minutes.
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Combine boiling water with Knorr® Rice Sides™ - Chicken flavor in 13 x 9-inch baking dish. Stir in vegetables and chicken. Cover tightly with aluminum foil.
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Bake 30 minutes or until chicken is thoroughly cooked and rice is tender.
Explore our products
What you’ll need
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![Knorr Chicken Rice packshot]()
Simple and Delicious Dinner Sides
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