Black Bean Salad

Black Bean Salad

Cook up Knorr's delicious Black Bean Salad made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
  • 0 mins

    Cooking Time

  • Difficulty

  • 15 mins

    Prep Time

  • 4 People

    Serves

  • 1 Tbsp. Knorr® Tomato Bouillon with Chicken flavor or 1 Knorr® Tomato Bouillon with Chicken flavor Cube, crumbled
  • 1 Tbsp. water
  • 2 tsp. Maille® Dijon Originale Traditional Dijon Mustard
  • 2 Tbsp. red wine vinegar
  • 3 Tbsp. olive oil
  • 1 small red onion, chopped, rinsed and drained
  • 2 cans (15.5 oz. ea.) black beans, rinsed and drained
  • 3 medium plum tomatoes, chopped
  • 1/4 cup chopped fresh cilantro
  • Freshly ground black pepper (to taste)

  1. Combine Knorr® Tomato Bouillon with Chicken flavor and water in small microwave-safe bowl and microwave at HIGH 20 seconds or until very hot.

  2. Scrape into a large bowl and whisk in mustard then vinegar. Slowly whisk in olive oil until blended. Add remaining ingredients and toss to combine; cover and refrigerate. Serve chilled.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 220.0
Calcium (g) 55.0 mg
Carbohydrates (g) 22.0 g
Cholesterol (g) 0.0 mg
Fat (g) 11.0 g
Fiber (g) 6.0 g
Iron (g) 2.0 mg
Potassium (g) 151.0 mg
Protein (g) 7.0 g
Saturated Fat (g) 1.5 g
Sodium (g) 1160.0 mg
Sugars (g) 2.0 g
Trans Fat (g) 0.0 g

Tip: Some ground cumin and/or dried oregano would be a nice addition to this salad!

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