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Pollo en Pipian Verde

  • Cooking Time

  • Prep time

  • Serves


Nutritional information


Amount per serving

  • 1 Knorr® Chicken flavor Bouillon Cube(s)
  • 2 Tbsp. olive oil
  • 4 boneless, skinless chicken breast halves
  • 1 medium onion, chopped
  • 2 cloves garlic, finely chopped
  • 1/2 cup toasted pumpkin seeds, finely ground
  • 1 1/2 cups salsa verde
  • 1 Mash Knorr® Chicken flavor Bouillon Cube(s) with a fork in a small glass bowl or measuring cup. Microwave at HIGH for 20 seconds or until bouillon is softened. Stir until smooth. Rub mixture evenly over chicken breasts.
  • 2 Heat remaining 1 tablespoon olive oil in a large skillet over medium-high heat and cook chicken about 8 minutes or until thoroughly cooked, turning once. Remove and keep warm.
  • 3 Cook onion over medium heat about 4 minutes or until onion is tender, stirring occasionally. Add garlic and cook about 30 seconds. Add ground pumpkin seeds and cook about 2 minutes, stirring occasionally. Stir in salsa verde and simmer about 1 minute. Return chicken to skillet and heat through, turning once. Garnish with chopped fresh cilantro and additional toasted pumpkin seeds.

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