Smokey Chipotle Chili Pasta

Smokey Chipotle Chili Pasta

Cook up Knorr's delicious Smokey Chipotle Chili Pasta made with simple and shelf stable ingredients. A recipe that's easy to make but flavorful to eat!
  • 20 mins

    Cooking Time

  • 10 mins

    Prep Time

  • 4 People

    Serves

  • 1 lb. lean ground beef
  • 2 tsp. chili powder
  • 1 medium yellow onion, finely chopped (about 1 cup)
  • 1 cup finely chopped tomatoes
  • 1 can (14.5 oz.) black beans, rinsed and drained
  • 1 package Knorr ®Menu Flavors Pasta Sides™ - Chipotle Rosa

  1. Preheat oven to 375°.

  2. Cook ground beef, chili powder and onion in 12-inch nonstick skillet over medium-high heat, stirring frequently, about 4 minutes. Stir in tomatoes and beans and cook, stirring occasionally, until beef is done and tomatoes are tender, about 4 minutes.

  3. Meanwhile, prepare Knorr® Menu Flavors Pasta Sides™ - Chipotle Rosa according to package directions.

  4. Pour chili into 2-quart baking dish, then arrange hot Pasta around inside edge. Bake 5 minutes or until bubbling.

  5. Top with you favorite chili toppings such as sour cream, cheddar cheese and/or tortilla chips.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 430.0
Calcium (g) 10.0 %
Carbohydrates (g) 14.0 %
Cholesterol (g) 27.0 %
Copper (g)
Fat (g) 22.0 %
Fiber (g) 28.0 %
Iron (g) 25.0 %
Monounsaturated Fat (g)
Potassium (g)
Protein (g) 33.0 g
Salt (g)
Saturated Fat (g) 30.0 %
Selenium (g)
Sodium (g) 33.0 %
Sugars (g) 6.0 g
Trans Fat (g) 1.0 g
Vitamin A (g)
Vitamin B12 (g)
Vitamin B6
Vitamin C (g)
Vitamin D (g)
Zinc (g)
Folate (g)

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