Pizza-Style Rice Skillet

Pizza-Style Rice Skillet

Cook up Knorr's delicious Pizza-Style Rice Skillet made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!
  • 13 mins

    Cooking Time

  • Difficulty

  • 15 mins

    Prep Time

  • 4 People

    Serves

  • 2 Tbsp. margarine, divided
  • 1 cup sliced vegetables (mushrooms, zucchini, onions and/or bell peppers)
  • 2 cups water
  • 1/2 tsp. dried Italian seasoning, crushed
  • 1 package Knorr® Rice Sides™ - Chicken flavor
  • 1/2 cup pasta sauce
  • 1/2 cup shredded vegan mozzarella-style shreds (about 2 oz.)
  • 12 slices pepperoni

  1. Melt 1 Tbsp. margarine in large nonstick skillet over medium-high heat and cook vegetables, stirring frequently, 4 minutes or until tender. Remove vegetables and set aside.

  2. Stir in remaining margarine, water, Italian seasoning and Knorr® Rice Sides™ - Chicken flavor and bring to a boil over high heat. Reduce heat to low and simmer covered 7 minutes or until rice is tender.

  3. Stir in sauce, then top with cheese, pepperoni and vegetables. Let stand covered 2 minutes or until cheese is melted.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 280.0
Calcium (g) 10.0 %
Carbohydrates (g) 33.0 g
Cholesterol (g) 20.0 mg
Fat (g) 10.0 g
Fiber (g) 2.0 g
Iron (g) 10.0 %
Protein (g) 10.0 g
Saturated Fat (g) 4.5 g
Sodium (g) 780.0 mg
Sugars (g) 3.0 g
Trans Fat (g) 0.0 g

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