Daily fresh new recipes
With so many different ways to experiment, you’ll be surprised at just how many ways you can use the same key ingredient.
Whether you’re after light spring dishes or classic winter warmers, each season offers up great new flavours.
Whether you’re after something for everyday enjoyment or want to plan a big family feast, there’s a recipe for almost every occasion.
There’s a world of food out there waiting to be explored – and we’re here to help you discover it.
Discover how enjoyable it can be to rustle up vegan, vegetarian and gluten-free dishes with our easy recipes.
From creamy risottos to delightful soup recipes, check out some our favourite dishes.
From delicious dinners to something different for lunch, explore our great selection of meals.
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Try something different for your curry night with a Japanese favourite packed full of flavour and all the veggies your heart desires!
The whole family will love this amazingly tasty veggie Spaghetti Bolognese.
Warm up on an cold evening with this lentil curry, full of spices for rich flavour and made with store cupboard essentials
Try this vegetarian curry made with pulled aubergine
Try this warming soup topped with sourdough croutons and Parmesan
Perfect for the rainy autumn days, snuggle up under a blanket and enjoy this simple but delicious soup!
These sweet potato dumplings are deceivingly easy! Once prepared, this delicacy will cook in just 12 minutes.
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A thick and creamy soup with hints of spice and ginger.
This whole duck recipe sees the magnificent bird served on a bed of earthy puy lentils and silverskin onions
Simply satisfying without the need for meat, this butternut squash and mushroom tagine is slow-cooked too intensify the flavours.
This Chinese inspired noodle dish is fragrant in flavour thanks to Knorr Stocks.
For those long car journeys in the summer, a delicious dish with minimal mess and fuss is sure to keep back seat passengers going.
This spicy soup recipe with Chipotle, sweetcorn and red peppers is a Mexican favourite – for extra indulgence, serve with grated cheese.
Try creating our delicious yet simple recipe for Wild Mushroom Risotto