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Our Mission: To Bring Full on Flavour to the Nation’s Favourite Dishes
Our diets are in need of some TLC. The UK on average are eating the same 4-5 meals each week! With Knorr stocks, you can transform your meals to pack in more veggies without compromising on flavour.
Check out our delicious meat and meat-free dishes below!
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Top tips
Simple Swaps
Successful habits are built one step at a time! Try swapping plain white rice for wild rice or adding spinach or kale into your salads.
Update Your Protein
Reducing your animal-based protein intake can reduce our impact on the environment. Try swapping beef mince for meat free mince, earthy lentils, meaty black beans or buttery broad beans.
Go Seasonal
There are so many vegetables you can try throughout the year from pumpkins, squash, fresh peas to asparagus.
Eat A Rainbow
Having a colourful plate will add a variety of vitamins and minerals to your diet. So next time you are cooking your favourite meal add some fresh tomatoes, yellow peppers or crunchy red cabbage to name just a few!
One Meal At A Time
Start with making one meal a week meat free, then move to one day a week such as meat free Monday’s. Who knows even building up to 3-4 days meat free a week.
We are so passionate about eating meat free we are a proud supporter of Meat Free Monday because we both know small changes can make a BIG difference! ”
Impact calculator
Calculate the positive impact you and your family could make by going meat free one or more days per week.
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