Skip to:
;Resize=(240,200))
Vegetable Stock Pot 8pack
Boost of Flavour Vegetable dishes need not be bland. Melt in a vegetable Stock Pot to your dish and enjoy the full hearty flavours of a good home cooked meal.
Ingredients: Concentrated vegetable stock (65%) (water, leek (1.2%)†, carrots (1% )†, CELERY†, red pepper †, onion†, CELERIAC†), salt, yeast extract, palm fat, sugar, potassium chloride, gelling agents (xanthan gum, locust bean gum), flavourings, spices (CELERY seeds†, lovage root†, nutmeg, pepper), parsley†, maltodextrin, caramel syrup. † Sustainably grown
| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 7 kcal |
| Fat | 0.5 g |
| Saturated Fat | 0.2 g |
| Salt | 1 g |
| Total Carbohydrate | 0.5 g |
| Sugars | 0.5 g |
| Protein | 0.5 g |
How to use
Add directly to your dish, and let it smoothly melt to bring a full and rich taste.
Alternatively, dissolve into 500ml of boiling water for a delicious stock. For a lighter stock, use 750ml water.
Similar products
- slide 1
- slide 2
- slide 3
- slide 4
- slide 5
- slide 6
- slide 7
- slide 8
- slide 9
Want to receive recipes, tips & tricks
on how to eat sustainable?
Tell us your cooking preferences and we'll do the rest.
