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Roasted Garlic & Mushroom Cooking Paste
Bold Flavour Fast A bold new way to bring depth and richness to your cooking with Knorr Cooking Pastes. These intensely concentrated flavour pastes are designed to put you in control-adjust the intensity to suit your taste, whether you're cooking for one or feeding a crowd. Made with a carefully crafted blend of herbs, spices, and real ingredients, Knorr Cooking Pastes are incredibly versatile: stir them into sauces, rub them onto meats or vegetables, or use them as a marinade base to infuse your dishes with deep, layered flavour. Whether you're whipping up a quick stir-fry, simmering a hearty stew, or experimenting with a new recipe, Knorr Cooking Pastes offer a flexible and flavour-packed foundation that elevates every meal. No fuss, just flavour—your way.
Ingredients: Mushroom juice from concentrate (30%), sunflower oil, spirit vinegar, water, salt, modified starch, roasted garlic (4.6%), sugar, potassium chloride, garlic (2.6%), citrus fibre, flavour enhancer (monosodium glutamate), maltodextrin, onion, white wine (1.2%), rosemary (1.1%), flavourings, thyme (0.8%), acid (lactic acid), white pepper, caramel syrup.
Nutrient Label | Amount Per Portion |
---|---|
Calories | 33 kcal |
Fat | 2.4 g |
Saturated Fat | 0.3 g |
Salt | 1.3 g |
Total Carbohydrate | 2.2 g |
Sugars | 0.8 g |
Protein | 0.5 g |
How to use
Stir into: Pasta or Sauce, start with 1 heaped teaspoon per serving, add more to taste.
Marinate: Mix in 1 heaped teaspoon with a little oil and rub into meat or veggies.
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CookingTime1 H 10 MINS
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Difficulty Medium
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PreparationTime20 MINS
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Servings 4
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