Roasted Garlic & Mushroom Cooking Paste

Name: Roasted Garlic & Mushroom Cooking Paste
Brand: Knorr
SKU: 8721317716539

Bold Flavour Fast A bold new way to bring depth and richness to your cooking with Knorr Cooking Pastes. These intensely concentrated flavour pastes are designed to put you in control-adjust the intensity to suit your taste, whether you're cooking for one or feeding a crowd. Made with a carefully crafted blend of herbs, spices, and real ingredients, Knorr Cooking Pastes are incredibly versatile: stir them into sauces, rub them onto meats or vegetables, or use them as a marinade base to infuse your dishes with deep, layered flavour. Whether you're whipping up a quick stir-fry, simmering a hearty stew, or experimenting with a new recipe, Knorr Cooking Pastes offer a flexible and flavour-packed foundation that elevates every meal. No fuss, just flavour—your way.

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Ingredients: Mushroom juice from concentrate (30%), sunflower oil, spirit vinegar, water, salt, modified starch, roasted garlic (4.6%), sugar, potassium chloride, garlic (2.6%), citrus fibre, flavour enhancer (monosodium glutamate), maltodextrin, onion, white wine (1.2%), rosemary (1.1%), flavourings, thyme (0.8%), acid (lactic acid), white pepper, caramel syrup.

Nutrient Label	Amount Per Portion
Calories	33 kcal
Fat	2.4 g
Saturated Fat	0.3 g
Salt	1.3 g
Total Carbohydrate	2.2 g
Sugars	0.8 g
Protein	0.5 g

How to use

Stir into: Pasta or Sauce, start with 1 heaped teaspoon per serving, add more to taste.

Marinate: Mix in 1 heaped teaspoon with a little oil and rub into meat or veggies.

The key difference lies in their form and preparation. A Knorr Stock Pot is essentially homemade stock that has been reduced to a concentrated jelly state, offering a rich, deep flavour. In contrast, a Knorr Stock Cube is a compressed mixture of flavoured powders. While they can often be used interchangeably to add flavour to dishes, stock cubes offer greater versatility, being ideal for creating marinades and pastes. Both are excellent, quick, and easy ways to elevate the flavour of your culinary creations.