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Lamb Stock Pot
Looking for serious taste? Simply stir it in with our Knorr Lamb Stock Pots. A carefully balanced mix of delicious, gluten-free ingredients will melt in easily, ensuring an irresistible meaty flavour for wonderful dishes your friends and family will love!
Ingredients: Concentrated lamb stock (66%)(water, lamb), salt, palm fat, sugar, yeast extract, flavour mix [flavourings, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate)], potassium chloride, gelling agents (xanthan gum, locust bean gum), garlic, herbs (rosemary†, thyme†, parsley†), carrots†, sunflower oil, onion juice concentrate†, caramel syrup, maltodextrin, parsley roots†.
| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 7 kcal |
| Fat | <0.5 g |
| Saturated Fat | 0.3 g |
| Salt | 1.1 g |
| Total Carbohydrate | <0.5 g |
| Sugars | <0.5 g |
| Protein | <0.5 g |
How to use
Adding directly to your dish, each versatile little pot will enrich your lamb dishes, smoothly melting to bring a full and rich taste.
Alternatively, dissolving into 500ml of boiling water will make a delicious stock for soups, sauces or casseroles. For a lighter stock, use 750ml water.
Storage
Product Information
Tasty and meaty
Free From
- No artificial colours
- No artificial preservatives
- No flavour enhancers
- Gluten free
- No added MSG
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Frequently Asked Questions
Knorr concentrated stock can be stored in a cool dry place before opening. Once opened it can be stored in the fridge for upto 2 months. Always use the product by the ‘use by’ date on pack.
- Choose Concentrated Stock for maximum convenience and complete control over flavour intensity.
- Simply squeeze into your dish during the cooking process to add delicious slow simmered flavour, or dissolve in 450ml water to make a tasty stock.
- Choose Stock Pots for a rich, homemade-style flavour that melts straight into dishes.
- Choose Stock Cubes for a versatile cupboard staple that's perfect for a wide range of recipes.
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