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Lamb Stock Pot
Tasty and meaty
Looking for serious taste? Simply stir it in with our Knorr Lamb Stock Pots. A carefully balanced mix of delicious, gluten-free ingredients will melt in easily, ensuring an irresistible meaty flavour for wonderful dishes your friends and family will love!
Ingredients: Concentrated lamb stock (water, lamb) (37%), glucose syrup, salt, yeast extract, palm fat, sugar, flavourings, carrots, potassium chloride, herbs (parsley, rosemary, thyme), gelling agents (xanthan gum, locust bean gum), spices (garlic, parsley roots), onion juice concentrate, caramel syrup, maltodextrin, sunflower oil.Ingredients: Concentrated lamb stock (water, lamb) (37%), glucose syrup, salt, yeast extract, palm fat, sugar, flavourings, carrots, potassium chloride, herbs (parsley, rosemary, thyme), gelling agents (xanthan gum, locust bean gum), spices (garlic, parsley roots), onion juice concentrate, caramel syrup, maltodextrin, sunflower oil.
| Amount Per Portion | |
|---|---|
| Calories | 13 kcal |
| Fat | 0.5 g |
| Saturated Fat | 0.3 g |
| Salt | 1.1 g |
| Total Carbohydrate | 1.6 g |
| Sugars | 0.5 g |
| Protein | 0.5 g |
How to use
Adding directly to your dish, each versatile little pot will enrich your lamb dishes, smoothly melting to bring a full and rich taste.
Alternatively, dissolving into 500ml of boiling water will make a delicious stock for soups, sauces or casseroles. For a lighter stock, use 750ml water.
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