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Chicken Noodle Soup
Tasty and flavourful Enjoy oodles of noodles and the taste of succulent chicken in this delicious warming soup - a real crowd-pleaser with children and grown-ups alike. Perfect at lunch, dinner or whenever you feel like a simple, tasty treat in a bowl.
Ingredients: Pasta (64%) (durum WHEAT semolina, WHEAT flour), flavourings (contain CELERY), iodised salt, chicken (4.6%) [chicken, vegetable oil (palm), salt, antioxidants (ascorbyl palmitate, alpha-tocopherol)], starch, yeast extract, chicken fat (2.5%) [chicken fat, antioxidant (extracts of rosemary)], toasted onion powder (2%), potassium chloride, sugar, salt, spices (CELERY seeds, turmeric, pepper), parsley. May contain egg, milk, mustard, soy and other cereals containing gluten.
| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 45 kcal |
| Fat | 0.7 g |
| Saturated Fat | 0.2 g |
| Salt | 1.2 g |
| Total Carbohydrate | 7.6 g |
| Sugars | 0.6 g |
| Protein | 1.8 g |
How to use
For 1.5 pints:
Empty contents of the sachet into saucepan.
Gradually add 850ml of cold water, stirring constantly.
Bring to the boil and reduce the heat, partially cover and simmer for 5 minutes, stirring occasionally.
Serve and enjoy!
For 2.5 pints:
Empty contents of the sachet into saucepan.
Gradually add 1.5 litres of cold water, stirring constantly.
Bring to the boil and reduce the heat, partially cover and simmer for 5 minutes, stirring occasionally.
Serve and enjoy!
Frequently Asked Questions
To ensure your Knorr products maintain their quality and flavour, store them in a cool, dry place. Ideal locations include your kitchen cupboard or pantry, away from direct heat or moisture.
The key difference lies in their form and preparation. A Knorr Stock Pot is essentially homemade stock that has been reduced to a concentrated jelly state, offering a rich, deep flavour. In contrast, a Knorr Stock Cube is a compressed mixture of flavoured powders. While they can often be used interchangeably to add flavour to dishes, stock cubes offer greater versatility, being ideal for creating marinades and pastes. Both are excellent, quick, and easy ways to elevate the flavour of your culinary creations.
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