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Beef Stock Pot 4pack
From stews to pies, the gluten-free Knorr Beef Stock Pot is an essential ingredient when it comes to boosting the flavour of your meat-based dishes. Bringing out that hearty beef goodness of your meals has never been easier.
Ingredients: Water, salt, flavourings, beef fat (beef fat, antioxidant (extracts of rosemary)) (5.2%), yeast extract, beef stock powder (2%), potassium chloride, gelling agents (xanthan gum, locust bean gum), caramel syrup, maltodextrin, sugar, carrots†, lovage root†, sunflower oil, beef powder (0.1%), leek†, parsley†. †Sustainably grown
| Nutrient Label | Amount Per Portion |
|---|---|
| Calories | 6 kcal |
| Fat | 0.5 g |
| Saturated Fat | 0.2 g |
| Salt | 1.1 g |
| Total Carbohydrate | 0.5 g |
| Sugars | 0.5 g |
| Protein | 0.5 g |
How to use
Add directly to your dish, and let it smoothly melt to bring a full and rich taste.
Alternatively, dissolve into 500ml of boiling water for a delicious stock. For a lighter stock, use 750ml water.
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