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Aromat Seasoning
Knorr Aromat Seasoning is a finely balanced blend of herbs and spices, carefully selected to bring out the best in your cooking. It's incredibly versatile - you can use it just like salt and pepper,either whilst cooking or at the table as a condiment. For seasoning with a difference, try mixing with finely chopped rosemary, thyme leaves, sea salt and a splash of olive oil.How to use
Try it with vegetables, rice, pasta, salads or rub into meat and poultry before roasting or grilling.
Storage
Product Information
Herby taste
Free From
- Free from artificial preservatives
- Free from artificial colours
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Ingredients: Iodised salt, flavour enhancer (monosodium glutamate), lactose (MILK), WHEAT starch, yeast extract, onion powder (2.8%), salt, garlic powder, onion extract, turmeric, boletus edulis mushroom extract, spice extracts (CELERY seeds, clove), boletus luteus mushroom extract, bay leaf extract. May contain RYE, BARLEY, OAT, EGG, SOY and MUSTARD.
| Nutrient Label | Amount Per Portion* | Per 100g | Percentage Per Portion |
|---|---|---|---|
| Calories | 146 kcal | 146 kcal | 7% |
| Fat | 3.5 g | 3.5 g | 5% |
| Saturated Fat | 1.2 g | 1.2 g | 6% |
| Salt | 58.1 g | 58.1 g | 968% |
| Total Carbohydrate | 16 g | 16 g | 6% |
| Sugars | 7.1 g | 7.1 g | 8% |
| Protein | 13 g | 13 g | 26% |
Frequently Asked Questions
Knorr concentrated stock can be stored in a cool dry place before opening. Once opened it can be stored in the fridge for upto 2 months. Always use the product by the ‘use by’ date on pack.
- Choose Concentrated Stock for maximum convenience and complete control over flavour intensity.
- Simply squeeze into your dish during the cooking process to add delicious slow simmered flavour, or dissolve in 450ml water to make a tasty stock.
- Choose Stock Pots for a rich, homemade-style flavour that melts straight into dishes.
- Choose Stock Cubes for a versatile cupboard staple that's perfect for a wide range of recipes.
Our recipes
38 Results
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Mixed Bean & Lentil Chilli with Crispy Cheesy Filled Potato Skins
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CookingTime1 H 10 MINS
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Difficulty Medium
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PreparationTime20 MINS
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Servings 4
people
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