Knorr® Zero Salt Roasted Garlic Bouillon

 

NEW Knorr Zero Salt Bouillon proves that zero salt does NOT mean zero flavour! Made with an expert blend of vegetables, herbs, and spices, this plant-based roasted garlic bouillon gives you all the flavour with none of the salt, delivering authenticity you can feel good about. Use to enhance the flavour of your favourite soups, stews, sauces, and pasta. 

	    

Corn starch, Sugar, Dried roasted garlic, Potassium chloride, Onion powder, Yeast extract, Palm oil, Spices, Silicon dioxide, Dried parsley, Potato flakes, Natural flavour (wheat), Garlic powder, Lentil powder, Disodium inosinate, Disodium guanylate, Vegetable juice concentrates (carrot, mushroom, onion), Citric acid. 

Contains Wheat and its derivates. 

Nutrition

Amount Per Portion %* per portion**
Energy 10 kcal
Fat 0.2 g 0%
Saturated 0 g
Trans 0 g
Carbohydrate 2 g
Fiber 0 g 0%
Sugars 1 g 1%
Protein 0.3 g
Sodium 0 mg 0%
Potassium 225 mg 5%
Calcium 0 mg 0%
Iron 0.1 mg 1%

How to use

To prepare a delicious roasted garlic broth, dissolve 1 teaspoon (3.5 g) Knorr® Zero-Salt Roasted Garlic Flavour Bouillon in 1 cup (250 mL) boiling water. Use as desired to enhance the flavour of soups, stews, and sauce or use to flavour potatoes, rice, vegetables, and pasta. Season to taste.