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Garlic Roasted Potatoes
This super simple Garlic Roasted Potatoes recipe is sure to become a family recipe must-have!
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30 MINS
Cooking Time
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5 MINS
Prep Time
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4 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 180.0 |
Calcium (g) | 30.0 mg |
Carbohydrates (g) | 35.0 g |
Fat (g) | 4.0 g |
Fiber (g) | 4.0 g |
Iron (g) | 1.75 mg |
Potassium (g) | 1200.0 mg |
Protein (g) | 4.0 g |
Saturated Fat (g) | 0.5 g |
Sodium (g) | 20.0 mg |
Sugar (g) | 3.0 g |
Trans Fat (g) | 0.0 g |
Tip: Can also be made with halved small red potatoes or chunks of Yukon Gold potatoes. Add a bit of chopped rosemary or thyme for a nice touch!