Slow cooker chicken

Slow Cooker Mediterranean Chicken

Save energy with this delicious slow cooker recipe. Chop it, cook it, forget it until it's time to indulge in it. Pop in the freezer for an easy weeknight dinner at a later date.

  • 4 H

    Cooking Time

  • Easy

    Difficulty

  • 15 MINS

    Prep Time

  • 4 People

    Serves

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  • 1 Knorr Chicken Stock Pot
  • 3 chicken breasts chopped into chunks
  • 400 g chopped tomatoes
  • 400 g butter beans drained and rinsed
  • 1 green bell pepper chopped
  • 2 onions finely chopped
  • 2 cloves garlic finely chopped
  • 75 g pitted olives
  • 2 tbsp tomato puree
  • 250 ml water
  • 1 tbsp plain flour
  • 2 tbsp olive oil
  • 1 handful parsley roughly chopped

  1. Add all ingredients except parsley to the slow cooker. Add in the Knorr Stock Pot and mix well.

  2. Put the lid on and cook on high for 3-4 hours or 6 hours on low.

  3. Serve on its own or with rice, topped with chopped fresh Parsley.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (kcal) 451.942 kcal
Protein (g) 31.761 g
Sugar (g) 9.109 g
Fat (g) 22.194 g
Fibre (g) 9.213 g

Knorr product used

Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

Reducing our meat intake is better for the planet and for our health. With the help of Knorr’s flavour expertise you can enjoy meat free recipes that don’t compromise on taste.
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