Vegetable Stock Pot

Name: Vegetable Stock Pot
Brand: Knorr
SKU: 8722700268772
Rating: 4.4 (48 reviews)

Hearty flavours Stir in some real taste with our Knorr Vegetable Stock Pots. They're gluten-free and their delicious mixture of ingredients simply melts into your cooking, bringing an irresistible depth of flavour to a range of vegetarian, vegan and meat dishes!

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Ingredients: Concentrated vegetable stock (65%) (water, leek (1.2%) †, carrots (1% ) †, CELERY †, red pepper †, onion†, CELERIAC †), salt, yeast extract, palm fat, sugar, potassium chloride, gelling agents (xanthan gum, locust bean gum), flavourings, spices (CELERY seeds †, lovage root †, nutmeg, pepper), parsley †, maltodextrin, caramel syrup.

Nutrient Label	Amount Per Portion
Calories	7 kcal
Fat	0.5 g
Saturated Fat	0.2 g
Salt	1.1 g
Total Carbohydrate	0.5 g
Sugars	0.5 g
Protein	0.5 g

How to use

Adding directly to your dish, each versatile little pot will enrich gravies, pastas or even stir fries, smoothly melting to bring a full and rich taste.

Alternatively, dissolving into 500ml of boiling water will make a delicious stock for soups, risottos or casseroles. For a lighter stock, use 750ml water.

Knorr, in partnership with WWF (the World Wide Fund for Nature), proudly presents The Future 50 Foods report. This initiative highlights a diverse array of plant-based foods from across the globe, designed to enhance the nutritional content of your meals while simultaneously lessening the environmental footprint of our food systems. Familiar UK staples like spinach, lentils, and sweet potato are featured, alongside many others. To make incorporating these beneficial foods easy, many Knorr recipes are crafted to include at least one Future 50 Food, offering a simple way to boost your meals' nutritional value.

For more creative ideas and inspiration, explore our FREE Cheat On Meat Cook Book.

Boosting the nutritional value of your meals is simple by swapping everyday ingredients for one of the Future 50 Foods. For instance, replacing beef with lentils in your Bolognese sauce can dramatically cut the meal's greenhouse gas impact by up to 99%!