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Sidekicks® Fettuccine Alfredo Pasta Side Dish
Golden and spinach rippled pasta in a parmesan cream sauce.
Wheat pasta, Spinach pasta (wheat flour, dried spinach), Milk ingredients, Monosodium glutamate, Modified milk ingredients, Sugars (maltodextrin), Salt, Potassium chloride, Sodium citrate, Natural flavour, Garlic powder, Onion powder, Corn starch, High oleic sunflower oil, Dehydrated cheeses (parmesan, romano), Disodium inosinate, Disodium guanylate, Spice, Citric acid, Disodium phosphate.
Contains Milk and its derivates, Wheat and its derivates.
Nutrition
| Amount Per Portion | %* per portion** | |
|---|---|---|
| Energy | 120 kcal | |
| Fat | 0.5 g | 1% |
| Saturated | 0.2 g | |
| Trans | 0 g | |
| Carbohydrate | 24 g | |
| Fiber | 1 g | 4% |
| Sugars | 2 g | 2% |
| Protein | 5 g | |
| Sodium | 300 mg | 13% |
| Potassium | 175 mg | 5% |
| Calcium | 30 mg | 2% |
| Iron | 0.1 mg | 1% |
How to use
1. In medium saucepan, bring 1 cup (250 mL) water, 1 cup (250 mL) 1% milk and 1 Tbsp (15 mL) margarine (optional) just to a boil. 2. Stir in package contents and return to a boil. Reduce heat to medium and continue boiling gently for 7 minutes or until pasta is tender, stirring occasionally. 3. Let stand 3-5 minutes. Stir, serve & enjoy!
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