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Sidekicks® Creamy Parmesan Pasta Side Dish
A creamy parmesan sauce over rippled pasta.
Wheat pasta, Corn starch, Skim milk powder, Natural flavour, Salt, Monosodium glutamate, Sugars (maltodextrin, sugar), Dehydrated cheeses (parmesan, romano), Sodium citrate, Potassium chloride, Garlic powder, Spice, Disodium inosinate, Disodium guanylate, Parsley flakes, Sodium phosphate, Silicon dioxide, Annatto.
Contains: Milk, Wheat.
Nutrition
| Amount Per Portion | %* per portion** | |
|---|---|---|
| Energy | 110 kcal | |
| Fat | 0.5 g | 1% |
| Saturated | 0.2 g | |
| Trans | 0 g | |
| Carbohydrate | 23 g | |
| Fiber | 1 g | 4% |
| Sugars | 1 g | 1% |
| Protein | 4 g | |
| Sodium | 300 mg | 13% |
| Potassium | 150 mg | 4% |
| Calcium | 20 mg | 2% |
| Iron | 1 mg | 6% |
How to use
1. In medium saucepan, bring 1 cup (250 mL) water, 1 cup (250 mL) 1 % milk and 1 Tbsp. (15 mL) margarine (optional), just to a boil. 2. Stir in package contents and return to a boil. Reduce heat to medium and continue boiling gently for 7 minutes or until pasta is tender, stirring occasionally. 3. Let stand 3-5 minutes. Stir, serve & enjoy!
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