Sidekicks® Creamy Parmesan Pasta Side Dish


A creamy parmesan sauce over rippled pasta. 


Wheat pasta, Corn starch, Skim milk powder, Natural flavour, Salt, Monosodium glutamate, Sugars (maltodextrin, sugar), Dehydrated cheeses (parmesan, romano), Sodium citrate, Potassium chloride, Garlic powder, Spice, Disodium inosinate, Disodium guanylate, Parsley flakes, Sodium phosphate, Silicon dioxide, Annatto. 

Contains Milk and its derivates, Wheat and its derivates. 


Amount Per Portion %* per portion**
Energy 110 kcal
Fat 0.5 g 1%
Saturated 0.2 g
Trans 0 g
Carbohydrate 23 g
Fiber 1 g 4%
Sugars 1 g 1%
Protein 4 g
Sodium 300 mg 13%
Potassium 150 mg 4%
Calcium 20 mg 2%
Iron 1 mg 6%

How to use

1. In medium saucepan, bring 1 cup (250 mL) water, 1 cup (250 mL) 1 % milk and 1 Tbsp. (15 mL) margarine (optional), just to a boil. 2. Stir in package contents and return to a boil. Reduce heat to medium and continue boiling gently for 7 minutes or until pasta is tender, stirring occasionally. 3. Let stand 3-5 minutes. Stir, serve & enjoy!