1. In medium saucepan, bring 2 cups (500 mL) water and 1 Tbsp. (15 mL) margarine (optional) to a boil. 2. Stir in package contents and return to a boil. Reduce heat to medium and continue boiling gently for 7 minutes or until pasta is tender, stirring occasionally. 3. Let stand 5 minutes. Stir, serve & enjoy!