1. In medium saucepan, bring 1 cup (250 mL) water, 1 cup (250 mL) 1% milk and 1 Tbsp. (15 mL) margarine (optional), just to a boil. 2. Stir in package contents and return to a boil. Reduce heat to medium and continue boiling gently for 8 minutes or until pasta is tender, stirring occasionally. 3. Let stand 3-5 minutes. Stir, serve & enjoy!