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Sidekicks® Cheddar Chipotle Pasta Side Dish
Add a hint of smoky chipotle flavour to your dinner routine with this great cheddar chipotle pork and pasta recipe.
Wheat pasta, Modified milk ingredients, Dehydrated cheddar cheese, Monosodium glutamate, Corn starch, Salt, Sugars (maltodextrin), Potassium chloride, Paprika, Tomato powder, Natural flavour, Sodium citrate, Onion powder, Citric acid, Dried chipotle chili pepper, High oleic sunflower oil, Silicon dioxide, Parsley flakes, Yeast extract, Sodium phosphate, Disodium inosinate, Disodium guanylate, Annatto, Soy lecithin.
Nutrition
| Nutrient Label | Amount Per Portion | %* per portion** |
|---|---|---|
| Energy | 110 kcal | |
| Fat | 1 g | 1% |
| Saturated | 0.4 g | |
| Trans | 0 g | |
| Carbohydrate | 22 g | |
| Fiber | 1 g | 4% |
| Sugars | 2 g | 2% |
| Protein | 4 g | |
| Sodium | 310 mg | 13% |
| Potassium | 300 mg | 9% |
| Calcium | 20 mg | 2% |
| Iron | 1 mg | 6% |
How to use
1. In medium saucepan, bring 1 ½ cups (375 mL) water, 1/2 cup (125 mL) 1% milk and 1 Tbsp. (15 mL) margarine (optional) just to a boil. 2. Stir in package contents and return to a boil. Reduce heat to medium low and continue boiling gently for 11 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve & enjoy!
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