Knorr® Roasted Garlic and Herbs Pasta Seasoning

 

Our Roasted Garlic and Herbs Pasta Seasoning is a delicious blend of roasted garlic and Italian herbs. Great served with spaghetti. 

	    

Sugars (corn syrup solids, maltodextrin), Modified milk ingredients, Salt, Hydrolyzed corn protein, Dried minced garlic, Garlic powder, Dried roasted garlic, Sunflower oil, Herbs, Natural flavour, Silicon dioxide, Disodium inosinate, Disodium guanylate, Modified corn starch, Spice, Vinegar powder, Dipotassium phosphate, Monoglycerides, Annatto extract, BHA, Sulphites. Contains: Milk, Sulphites. May contain: Walnuts. 

Contains: Milk, Sulphites. May contain: Walnuts. 

Nutrition

Amount Per Portion %* per portion**
Energy 20 kcal
Fat 0.5 g 1%
Saturated 0.2 g
Trans 0 g
Carbohydrate 3 g
Fiber 0 g 0%
Sugars 1 g 1%
Protein 1 g
Cholesterol 0 mg
Sodium 260 mg 11%
Potassium 40 mg 1%
Calcium 10 mg 1%
Iron 0.1 mg 1%

How to use

1. Cook 6 oz. (170 g) dry pasta according to package directions. Drain, return to pot. 2. Add 3 Tbsp. (45 mL) water, 1 Tbsp. (15 mL) olive oil and seasoning mix; mix well. 3. Stir over medium heat until mixture sizzles. Serve immediately. Makes 2 main dish servings or 4 side dish servings.