Skip to:
Roasted Salmon & Asparagus with Hollandaise Sauce
This Roasted Salmon & Asparagus with Hollandaise Sauce recipe will become a regular. Find out all the required ingredients and cook instructions here.
-
15 MINS
Cooking Time
-
5 MINS
Prep Time
-
8 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 370.0 |
Calcium (g) | 6.0 % |
Carbohydrates (g) | 6.0 g |
Fat (g) | 27.0 g |
Fiber (g) | 1.0 g |
Iron (g) | 10.0 % |
Protein (g) | 28.0 g |
Saturated Fat (g) | 9.0 g |
Sodium (g) | 290.0 mg |
Sugar (g) | 2.0 g |
Trans Fat (g) | 0.0 g |
TIP: The salmon and asparagus are also delicious grilled instead of roasted. Each serving of this dish provides 1 serving of vegetables and is a source of calcium and iron.