Knorr® Cream of Vegetable Soup
Knorr® Cream of Vegetable Soup Mix
Knorr® Cream of Vegetable Soup Mix
Knorr® Cream of Vegetable Soup Mix

Knorr® Cream of Vegetable Soup Mix


Knorr Cream of Vegetable Soup Mix is a creamy blend of potatoes, onions, corn, peas, carrots, brocoli, red bell peppers, garlic and leeks. It's delicious served as a soup or when added to your favourite recipes, like our classic Spinach Dip. 

Corn starch, Wheat flour, Dried vegetables (potatoes*, onions*, corn, broccoli*, carrots*, peas*, red bell peppers*, leeks), Sugars (corn syrup solids, maltodextrin), Modified milk ingredients, Salt, Hydrolyzed soy protein, Sunflower oil, Onion* powder, Garlic* powder, Dried parsley, Guar gum, Yeast extract, Disodium inosinate, Disodium guanylate, Potato starch, Turmeric, Natural flavour. Contains: Milk, Soy, Wheat. May contain: Mustard

Contains Milk and its derivates, Soybeans and their derivates, Wheat and its derivates.


Amount Per Portion %* per portion** per 100g
Energy 70 kcal 350 kcal
Fat 0.5 g 1% 3 g
Saturated 0 g 0.5 g
Trans 0 g 0 g
Carbohydrate 15 g 73 g
Fiber 1 g 4% 3 g
Sugars 3 g 3% 12 g
Protein 2 g 9 g
Cholesterol 0 mg 10 mg
Sodium 580 mg 25% 2790 mg
Potassium 100 mg 2% 500 mg
Calcium 20 mg 2% 100 mg
Iron 0.5 mg 3% 2.25 mg

How to use

The soup is almost ready! 1. In a large saucepan, whisk soup mix with 3 cups (750 mL) cold water and 1 cup (250 mL) milk. 2. Bring to a boil over moderately high heat, whisking constantly. 3. Lower the heat, partially cover and simmer gently for 5 minutes. (Give it a stir now and then.) Makes 4 servings. Now it's delicious. Dig in. For a lower fat option, use skim or 1% milk.