Sliders Au Jus

Name: Sliders Au Jus
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb. (450 g) ground beef; 1 small onion, finely chopped, divided; 1/2 tsp. (2 mL) Worcestershire sauce; 2 tsp. (10 mL) olive oil; 1 tsp. (5 mL) finely chopped garlic; 1 tsp. (5 mL) chopped fresh rosemary leaves; 1 package Knorr ® Au Jus Gravy Mix; 1 1/4 cups (300 mL) water; 1/2 cup (125 mL) shredded lettuce; 1/2 cup (125 mL) chopped tomato; 8 slider buns

Why not try making our recipe for Sliders Au Jus, easy to make, this one is sure to be a crowd pleaser!

15 MINS

Cooking Time
15 MINS

Prep Time
4 People

Serves

1 lb. (450 g) ground beef
1 small onion, finely chopped, divided
1/2 tsp. (2 mL) Worcestershire sauce
2 tsp. (10 mL) olive oil
1 tsp. (5 mL) finely chopped garlic
1 tsp. (5 mL) chopped fresh rosemary leaves
1 package Knorr ® Au Jus Gravy Mix
1 1/4 cups (300 mL) water
1/2 cup (125 mL) shredded lettuce
1/2 cup (125 mL) chopped tomato
8 slider buns

Combine ground beef, ½ of the onion and Worcestershire sauce in large bowl; shape into 8 2.5-inch (6.25-cm) patties.
Heat olive oil in small skillet over medium heat and cook remaining onions, stirring occasionally, 5 minutes or until tender and starting to brown. Stir in garlic and rosemary and cook 2 minutes. Stir in Knorr® Au Jus Gravy Mix and water. Bring to a boil, whisking constantly. Reduce heat to low and simmer 1 minute.
Grill patties, turning once, until done, about 4 minutes. Arrange lettuce, tomato and burger on bottom half of bun. Spoon Au Jus on burger and top with other half of bun. Serve with remaining Au Jus.