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Grilled Chicken with Spinach & Artichoke Pasta
Grilled chicken is served over butter and herb pasta made with spinach, artichokes and sour cream. Garnish with cheese for a meal that is ready in 20 minutes.
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10 MINS
Cooking Time
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10 MINS
Prep Time
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4 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 330.0 |
Calcium (g) | 20.0 mg |
Carbohydrates (g) | 29.0 g |
Fat (g) | 9.0 g |
Fiber (g) | 4.0 g |
Iron (g) | 15.0 mg |
Protein (g) | 35.0 g |
Saturated Fat (g) | 3.5 g |
Sodium (g) | 590.0 mg |
Sugar (g) | 4.0 g |
Trans Fat (g) | 0.0 g |
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Each serving of this dish is low in fat and a good source of fibre and calcium. *See Nutrition Information for sodium content.