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Easy Beef Wellington
Looking for something tasty? Why not try making our Easy Beef Wellington dish. Visit our website to view the full recipe!
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20 MINS
Cooking Time
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15 MINS
Prep Time
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4 People
Serves
- Amount per Serving
Nutritional values | Amount per Serving |
---|---|
Energy (g) | 640.0 |
Calcium (g) | 6.0 % |
Fat (g) | 40.0 g |
Fiber (g) | 1.0 g |
Iron (g) | 30.0 % |
Protein (g) | 34.0 g |
Saturated Fat (g) | 11.0 g |
Sodium (g) | 770.0 mg |
Sugar (g) | 3.0 g |
Trans Fat (g) | 0.0 g |
TIP: For a unique twist, try stirring 1/4 cup (60 mL) crumbled blue cheese into gravy to make an indulgent blue cheese sauce.\nEach serving is an excellent source of iron and a source of calcium.