Chicken Scampi Fettuccine

Name: Chicken Scampi Fettuccine
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Italian
Ingredients: 1 lb. (450 g) boneless, skinless chicken breasts, cut into bite-sized chunks; 1 Tbsp. (15 mL) olive oil; 2 large cloves garlic, finely chopped, (about 1 Tbsp.); 1 cup (250 mL) halved green beans; 2 cups (500 mL) water; 1 pouch Knorr ® Sidekicks® Garlic Alfredo Fettuccine Pasta Side Dish; 2 cups (500 mL) halved grape tomatoes; 2 Tbsp. (30 mL) fresh lemon juice; 1 Tbsp. (15 mL) chopped parsley; 4 tsp. grated Parmesan cheese

Cook up Knorr's delicious Chicken Scampi Fettuccine made with a few simple ingredients. A recipe that's quick and easy to make but flavorful to eat!

15 MINS

Cooking Time
10 MINS

Prep Time
4 People

Serves

1 lb. (450 g) boneless, skinless chicken breasts, cut into bite-sized chunks
1 Tbsp. (15 mL) olive oil
2 large cloves garlic, finely chopped, (about 1 Tbsp.)
1 cup (250 mL) halved green beans
2 cups (500 mL) water
1 pouch Knorr ® Sidekicks® Garlic Alfredo Fettuccine Pasta Side Dish
2 cups (500 mL) halved grape tomatoes
2 Tbsp. (30 mL) fresh lemon juice
1 Tbsp. (15 mL) chopped parsley
4 tsp. grated Parmesan cheese

SEASON chicken, if desired, with salt and pepper. Heat oil in large nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until thoroughly cooked, about 5 minutes, stirring in garlic during last 30 seconds. Remove and set aside.
ADD green beans to same skillet and cook 1 minute. Add water and bring water to a boil. Stir Knorr® Sidekicks® Garlic Alfredo Fettuccine Pasta Side Dish, cover; reduce heat and cook, stirring occasionally, 7 minutes or until pasta is tender.
STIR in chicken, tomatoes and lemon juice and cook 2 to 3 minutes or until a sauce forms. Sprinkle with parsley and grated parmesan cheese; now it's delicious. Dig in!

Amount per Serving

Nutritional values	Amount per Serving
Energy (g)	330.0
Calcium (g)	75.0 mg
Carbohydrates (g)	34.0 g
Fat (g)	8.0 g
Fiber (g)	3.0 g
Iron (g)	1.75 mg
Potassium (g)	650.0 mg
Protein (g)	32.0 g
Saturated Fat (g)	2.0 g
Sodium (g)	430.0 mg
Sugar (g)	4.0 g
Trans Fat (g)	0.1 g