Plantain and avo Starter

Plantain and Avo Starter

This quick starter is easy to make and you only need a few ingredients.

  • 20 Minutes

    Cooking Time

  • Medium

    Difficulty

  • 15 Minutes

    Prep Time

  • 6 People

    Serves

  • 2 large unripe plantain, each cut into 6
  • 12 shrimps, cooked
  • Oil for frying
  • 1 large avocado pear
  • Knorr chicken cubes, crumbled
  • Paprika
  • 1 chilli chopped

  1. Heat a large amount of oil in a deep pot or a deep fryer.

  2. Cut the plantain into 4-5 chunks. Fry quickly until the plantains start to turn brown.

  3. Place the browned plantain on a foil sheet, fold over and press down on the chunk until it becomes flat. continue the process until all the plantains are flattened.

  4. Return flattened plantain to hot oil and fry until golden brown.

  5. Remove fried plantain from oil and set aside to rest on a paper towel.

  6. Prepare the avocado topping by mashing the avocado and combining with the chilli, crumbled KNORR cube and paprika.

  7. Top warm plantain with avocado mixture and shrimp.

Knorr product used

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Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

Reducing our meat intake is better for the planet and for our health. With the help of Knorr’s flavour expertise you can enjoy meat free recipes that don’t compromise on taste.
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