Toasted Tomato and Cheese Bread

This Toasted Tomato and Cheese Bread recipe will become a regular after you've made it once! Find out all the required ingredients and cook instructions here.

5 MINS

Cooking Time
5 MINS

Prep Time
12 People

Serves

1 pouch Knorr® Recipe Savoury Herb with Garlic Soup Mix
1/4 cup (60 mL) olive oil
1 loaf Italian bread, sliced in half lengthwise
4 large tomatoes, sliced
1 lb. (450 g) fresh mozzarella cheese, thinly sliced

Combine Knorr® Recipe Savoury Herb with Garlic Soup Mix with olive oil in small bowl. Brush onto both halves of bread. Arrange on baking sheet and broil until golden and crisp, about 3 minutes. Evenly top bread with tomatoes, then cheese. Broil until cheese is melted, about 3 minutes. Slice and serve.

Amount per Serving

Nutritional values	Amount per Serving
Energy (g)	240.0
Calcium (g)	2.0 %
Carbohydrates (g)	19.0 g
Fat (g)	14.0 g
Fiber (g)	1.0 g
Iron (g)	10.0 %
Protein (g)	10.0 g
Saturated Fat (g)	6.0 g
Sodium (g)	390.0 mg
Sugar (g)	2.0 g
Trans Fat (g)	0.0 g

•Tip: Top with your favourite pizza toppings for an easy weeknight pizza.
Each serving of this bread provides ½ serving of vegetables and is a source of iron and vitamin C.