Savoury Mushroom Rice Pilaf

Savoury Mushroom Rice Pilaf

Check out the recipe for our Savoury Mushroom Rice Pilaf, view the full recipe instructions here and give it a try today!
  • 25 MINS

    Cooking Time

  • 5 MINS

    Prep Time

  • 4 People


  • 1 Tbsp. (15 mL) vegetable oil
  • 2 cups (500 mL) sliced mushrooms
  • 1 small onion, finely chopped
  • 1 tsp. (5 mL) fresh thyme leaves
  • 1 cup (250 mL) rice
  • 2 cups (500 mL) hot water
  • 1 pot Knorr® Homestyle Stock Beef

  1. Heat oil in medium saucepot over medium-high heat and cook mushrooms, onion and thyme, stirring occasionally, until tender, about 4 minutes. Stir in rice and cook, stirring constantly, until golden, about 1 minute.

  2. Stir in hot water and Knorr® Homestyle Stock Beef. Bring to a boil over high heat; stir. Reduce heat to low and simmer covered 20 minutes or until rice is tender and water is absorbed.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 0.0
Calcium (g) 0.0 mg
Carbohydrates (g) 0.0 g
Fat (g) 0.0 g
Fiber (g) 0.0 g
Iron (g) 0.0 mg
Protein (g) 0.0 g
Saturated Fat (g) 0.0 g
Sodium (g) 0.0 mg
Sugar (g) 0.0 g
Trans Fat (g) 0.0 g

Also terrific with Knorr® Homestyle Stock Chicken.

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