Sausage & Apple Cheddar Mac

Sausage & Apple Cheddar Mac

This Sausage & Apple Cheddar Mac dish will have you coming back for more, view the full recipe and cooking instructions here on our website.
  • 18 MINS

    Cooking Time

  • 15 MINS

    Prep Time

  • 4 People


  • 2 Tbsp. (30 mL) olive oil, divided
  • 12 ounces (350 g) Italian chicken sausage, sliced or casings removed & coarsely crumbled
  • 1 Gala apple, sliced
  • 1 1/2 cups (375 mL) water
  • 1/4 cup (60 mL) 2% milk
  • 1 package Knorr Selects™ Sweet Corn Mac & Cheese with Volanti Pasta
  • 2 cups (500 mL) packed baby spinach leaves

  1. HEAT 1 Tbsp. (15 mL) of the olive oil in large nonstick pan over medium-high heat. Add your sausage and cook about 5 minutes or until thoroughly cooked. Remove from pan; set aside.

  2. HEAT remaining olive oil in same pan over medium-high heat and cook your apple, stirring frequently, about 5 minutes or until tender. Remove from pan; set aside with sausage.

  3. POUR your water and milk into the same pan and bring to a boil. Stir in Knorr Selects™ and return to a boil, then lower heat to medium-high and boil covered 8 minutes, stirring frequently. Stir in your spinach, sausage and apple. Now it's delicious. Dig in!

  1. Amount per Serving
Nutritional values Amount per Serving

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